
INGREDIENTS:
- 1/4 c. green tea, brewed; cooled
- 1/4 c. hibiscus tea, brewed; cooled
- 2 Tbsp. cranberry juice
- Juice of half of one lemon
- 1 tsp. honey
- 1 c. sparkling water
DIRECTIONS:
Brew teas (or a green tea hibiscus blend) and set aside to cool. Pour into a 16-oz. jar and add lemon juice, cranberry juice, and honey. Gently whisk or stir to dissolve honey. Add sparkling water. Serve chilled.
NUTRITION INFORMATION:
Calories: 43 | Protein: .6g | Carbs: 11.3g | Fat: .04g | Sat. Fat: 0g | Trans Fat: 0g | Cholesterol: 0g | Sodium: 7.9mg | Sugars: 9.6g | Fiber: 0g

